We are a Biotechnology company involved in the production of flavour and fragrance compounds starting from vegetable oils or plant extracts. Our processes mainly deal with large scale biomass production especially of recombinant Ecoli, BL21DE3 cells both at shake flask and fermenter level. In the recent past we have been facing severe problems of phage contamination and would like to understand mitigation strategies. Hence we wish to engage your consultancy services. Kindly revert back for further discussions